This is new method of chicken pasta which you might have not tried yet.This is my own recipe of chicken pasta with vegetables which is cooked in some spices and tomatoes.
Unlike authentic Italian pasta, this pasta dish is very unique and new in which there is no cheese used but pasta is infused with different aromatics like garlic and onions and spices like paprika, ground cumin, coriander powder and black pepper powder.
Recipe By: Kanchan Vasih Singh Preparation Time: 30 minutes
Cooking Time: 35 to 40 Minutes Difficulty level : Medium
Ingredients
Pasta 250 gm
Chicken thighs boneless 200 gm
Broccoli small pieces 3 to 4
Beans 100 gm
Bell pepper 1
Onions 1
Tomatoes tinned 50 gm
Salt as per taste
Garlic chopped
Ginger garlic paste 1 tsp
Green chilli 1/2 tsp
Oil 2 to 3 tbsp
Water 5 to 6 cups for boiling
Coriander powder 1 tsp
Cumin Powder 1 tsp
Paprika powder 1 tsp
Black pepper powder 1/2 tsp
Cooking Instructions
Take a water in a deep pan and add pasta into it.Bring the pasta to boil until it gets soft.
When the pasta is soft then drain it and keep it aside.
Now take large pan, add oil into it and heat it.
Add chopped onions into the oil and saute it for 5 minutes.
Add boneless chicken pieces into the pan and cook it on the medium flame.
Add salt, chopped garlic and ginger chilli paste to the chicken and cover it for few minutes on the medium to low flame.
Now add all the vegetables one by one and cook it with the chicken on medium flame.
When the vegetables are slightly soft then start to add in all the spices like cumin,black pepper powder etc. with salt.
Add tinned tomatoes in the chicken and stir it well on medium flame.
At this time add pasta into it and mix it well while cooking on the medium flame.
Cook everything together for about 5 minutes and turn the gas off.
Your pasta is ready. Serve the pasta hot and enjoy it .
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